Baked Potatoes – Patata il-forn


1kg peeled potatoes

200g peeled onions


salt and freshly ground pepper

fresh rosemary leaves



  1. Thoroughly wash and slice the potatoes in thin slices.  Put in a colander to drain.
  2. Peel and slice the onions in thin to medium slices.  Put on a plate.
  3. Peel and finely chop the garlic.
  4. Preheat the oven.
  5. Layer the potatoes, onions, herbs and seasonings in a greased baking dish and pour over water and oil.
  6. Bake in a moderate to hot oven for 40-45 minutes.